| Caloric Content | 662 kcal. |
|---|---|
| Proteins | 14 g. |
| Fats | 63 g. |
| Carbohydrates | 12 g. |
| Fry | 1 min. |
| Stew | 1 min. |
| Bake | 1 min. |
Hacking is a nut tree of the Birch Family, as well as its fruits. Hang -up nuts have a characteristic sweet taste and delicate texture. We are rich in protein, fatty acids and vitamins E and B. have a positive effect on the cardiovascular system and metabolism. Hacking is used in cooking to decorate and prepare various dishes: from baking to salads. To preserve the freshness and taste of nuts, it is recommended to store them in a dry and cool place in hermetic packaging. The expiration date of the hazelnut is up to 6 months with proper storage.