| Caloric Content | 499 kcal. |
|---|---|
| Proteins | 6 g. |
| Fats | 26 g. |
| Carbohydrates | 61 g. |
"Decorative sweets" is a bright and stylish element for decorating sweet desserts. They are small sweets of various shapes and colors, usually covered with glaze or edible sparkles. Sweets add dessert an exquisite look and give it originality. The nutritional value of decorative sweets is small, basically they serve for decoration and are not the main source of nutrients. However, the use of such sweets allows you to create unique and creative culinary masterpieces. Decorative sweets are widely used in confectionery and culinary business for decorating cakes, pies, cupcakes, muffins and other sweet dishes