Blondy cake

Blondy cake

(0 Reviews)
Blondy cake
  • Preparation Time: 30 min.
  • Cooking Time: 20 min.
  • Total Time: 50 min.

YouTube видео

Portion
1
  • Sugar
    90 g
  • Brown Sugar
    90 g
  • Butter Căsuța Mea 72,5%
    200 g
  • Vanilla Extract
    1 tsp
  • Chicken egg
    2 pc
  • Flour
    210 g
  • Salt
    pinch
  • Baking powder
    5 g
  • White chocolate
    100 g

Directions

  1. ✅ Combine the granulated sugar with the brown sugar and the softened butter.
  2. ✅ Beat with a mixer until the mixture becomes creamy.
  3. Incorporate the eggs one by one, add the vanilla extract, and beat together.
  4. ✅ Sift the flour with the baking powder and salt, then mix.
  5. ✅ Incorporate the chocolate drops, place the dough in a baking pan lined with parchment paper, and level it.
  6. ✅ Add the marshmallows and bake the cake for 35-40 minutes at 180°C.
  7. ✅ IMPORTANT NOT TO OVERBAKE THE CAKE! The interior should be moist 💛 Enjoy!!!

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