Blondy cake

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Portion

✅ Combine the granulated sugar with the brown sugar and the softened butter.
✅ Beat with a mixer until the mixture becomes creamy.
Incorporate the eggs one by one, add the vanilla extract, and beat together.
✅ Sift the flour with the baking powder and salt, then mix.
✅ Incorporate the chocolate drops, place the dough in a baking pan lined with parchment paper, and level it.
✅ Add the marshmallows and bake the cake for 35-40 minutes at 180°C.
✅ IMPORTANT NOT TO OVERBAKE THE CAKE! The interior should be moist 💛 Enjoy!!!