In a container we pour the milk, add the gelatin and mix.
Let for 10 minutes to swell.
In a bowl add: cow cheese, honey and banana broken pieces.
Mix with a blender until we receive a fine composition, pour the melted gelatin in the micro -can or in the steam bath, mix until incorporated with a tel.
We put the composition into shapes or jar,
We cool for at least 2 hours.
We decorate the jelly with chopped chocolate,
We serve at breakfast or dessert.
