For the biscuit: combine all the dry ingredients, pour in the vegetable oil, add the eggs, and whisk for 5 minutes.
Pour in the milk and beat for another two minutes at medium speed.
Pour the batter into a pan previously lined with baking paper at the base (21x21 cm diameter), bake for 10-15 minutes at 180°C, then cool completely in the pan.
For the cheese layer, mix the cottage cheese together with the eggs, orange zest, and vanilla extract.
Pour over the brownie layer and bake for 35 minutes in the preheated oven.
Put the sticks in the freezer for 40 minutes.
Dip the bars in melted chocolate glaze and refrigerate for 10 minutes.
