Turkish lentil soup

Turkish lentil soup

(0 Reviews)
Turkish lentil soup
  • Preparation Time: 30 min.
  • Cooking Time: 60 min.
  • Total Time: 90 min.

YouTube видео

Portion
1
  • Lentils
    200 g
  • Bulgur
    60 g
  • Short-grain rice
    60 g
  • Broth
    1 l
  • Onion
    1 pc
  • Bell pepper
    1 pc
  • Flour
    1 tbsp
  • Tomato Paste
    2 tbsp
  • Butter Căsuța Mea 72,5%
    2 tbsp
  • Oil
    3 tbsp
  • Garlic
    2 clove
  • Mint
  • Salt
  • Paprika

Directions

  1. Sauté the finely chopped onion in a saucepan with oil, add the bell pepper cut into cubes with the chopped garlic, sauté for 3-4 minutes.
  2. Add the butter to the flour mixture, sauté for 4-5 minutes.
  3. Pour in the water, add the well-washed lentils, bulgur, and rice. Season with salt, black pepper, sweet paprika, add finely chopped mint, and stir.
  4. Cover with a lid and simmer over low heat for 50-60 minutes, stirring regularly (you can also add water or broth according to preference).
  5. Serve the soup with fresh mint and croutons. Enjoy!

You may also like

Potato balls with suluguni cheese
View Recipe

Potato balls with suluguni cheese

40 min.
Broa de Milho — Brazilian Corn Cookies
View Recipe

Broa de Milho — Brazilian Corn Cookies

120 min.
Turkish Baklava
View Recipe

Turkish Baklava

120 min.

Reviews (0)


Add Review

Only registered users can leave reviews. Please log in or register.

Login
1002 Culinary ideas

Popular Recipes

Chocolate tart

Chocolate tart

 Cheese-based oladii

Cheese-based oladii

Știriri

A cheese board that will impress your guests

A cheese board that will impress your guests

Social media