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Salad with walnuts, beans and cottage cheese
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0
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Preparation Time:
20 min.
Cooking Time:
15 min.
Total Time:
35 min.
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Portion
−
1
+
Green beans
400 g
Cottage Cheese Granulated Căsuța Mea 8%
200 g
Walnuts
40 g
Salt
to taste
Black Pepper
to taste
Balsamic Vinegar
120 ml
Sugar
1 tsp
Anise
1 tsp
Directions
For the Sauce. In a saucepan, add the balsamic vinegar, brown sugar and spices.
Mix well and simmer for 12-15 minutes over medium-low heat, the sauce should thicken at the end.
Steam the green beans for 20 minutes, add salt and pepper to taste.
Remove to a plate, add some grated cheese, toasted and chopped walnuts, sprinkle with sesame seeds and drizzle with balsamic sauce.
Decorate with greenery.
Enjoy your meal.
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