Lavash rolls with cheese and mozzarella

Lavash rolls with cheese and mozzarella

(0 Reviews)
Lavash rolls with cheese and mozzarella
  • Preparation Time: 15 min.
  • Cooking Time: 15 min.
  • Total Time: 30 min.

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Portion
1
  • Mozzarella Căsuța Mea for Pizza and Sandwiches
    250 g
  • Cottage Cheese Căsuța Mea 9%
    200 g
  • Chicken egg
    2 pc
  • Lavash
    200 g

Directions

  1. Grate the mozzarella. Add the cottage cheese.
  2. Crack the eggs. Season with salt to taste.
  3. Cut the lavash into rectangles. Add a tablespoon of filling and roll up the rolls.
  4. Transfer to a tray, brush with beaten egg on top, and bake for 15 minutes at 180 °C, or until golden brown. Serve the rolls hot. Enjoy!

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