Autumn pumpkin cake

Autumn pumpkin cake

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Autumn pumpkin cake
  • Preparation Time: 20 min.
  • Cooking Time: 100 min.
  • Total Time: 120 min.

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Portion
1
  • Chicken egg
    3 pc
  • Sugar
    250 g
  • Pumpkin puree
    320 g
  • Flour
    190 g
  • Baking powder
    7 g
  • Butter Căsuța Mea 72,5%
    120 g

Directions

  1. Beat the eggs with the sugar until light and fluffy.
  2. Next comes the spice blend.
  3. Add the pumpkin puree.
  4. Add the flour and the baking powder.
  5. Finally, add the melted and cooled butter.
  6. Add the dough to any desired mold.
  7. Bake at 140°C until ready, approximately 1 hour and 40 minutes.
  8. Cold, decorated with powdered sugar and milk glaze. Enjoy!

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