Cake with ricotta and pine nuts

Cake with ricotta and pine nuts

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Cake with ricotta and pine nuts
  • Preparation Time: 30 min.
  • Cooking Time: 40 min.
  • Total Time: 70 min.

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Portion
1
  • Sugar
    170 g
  • Butter Căsuța Mea 72,5%
    85 g
  • Chicken eggs
    1 pc
  • Vanilla
    1 tsp
  • lemon peel
  • Lemon juice
  • Salt
    pinch
  • Baking powder
    pinch
  • Cedar nuts
    50 g

Directions

No directions available.

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