Kirma Pie

Kirma Pie

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Kirma Pie
  • Preparation Time: 20 min.
  • Cooking Time: 40 min.
  • Total Time: 60 min.

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Portion
1
  • Lavash
    2 pc
  • Kefir Căsuța mea 3,2%
    600 ml
  • Chicken egg
    6 pc
  • Cottage Cheese Căsuța Mea 9%
    500 g
  • Salt
    1 tsp
  • Butter Căsuța Mea 82,5%
    50 g

Directions

  1. For the filling, mash the cottage cheese together with the eggs and salt in a bowl.
  2. We pour the kefir, mix again. We add the lavash sheets into a baking dish.
  3. We pour the filling, add a few slices of butter on top and bake for 40-50 minutes at 180 C.
  4. We take out of the oven, cover with a sheet of parchment paper, then with a towel, and let it rest for 30 minutes. Enjoy with pleasure. Bon appétit!

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