Chicken drumsticks in white wine

Chicken drumsticks in white wine

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Chicken drumsticks in white wine
  • Preparation Time: 20 min.
  • Cooking Time: 70 min.
  • Total Time: 90 min.

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Portion
1
  • Chicken drumstick
    6 pc
  • Olives
    100 g
  • Dried plums
    70 g
  • Capers
    20 g
  • Garlic
    3 clove
  • Oregano
    1 tbsp
  • Thyme
    3 leaf
  • Bay Leaf
    2 pc
  • Butter Căsuța Mea 72,5%
    30 g
  • Red dry wine
    30 ml
  • White dry wine
    100 ml
  • Honey
    1 tbsp
  • Salt
  • Black Pepper

Directions

  1. In a bowl, marinate the well-washed and dried chicken drumsticks with salt and black pepper to taste.
  2. Pour the red wine vinegar together with the white wine and melted butter.
  3. Add: pitted olives, pitted prunes, capers, bay leaves, thyme, dried oregano and minced garlic cloves, mix everything thoroughly.
  4. Cover with plastic wrap and refrigerate for 12 hours.
  5. Transfer the marinade into a baking dish and bake for 1 hour at 190°C. Remove and enjoy hot. Enjoy!

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