Roasted cauliflower with cream sauce and curry

Roasted cauliflower with cream sauce and curry

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Roasted cauliflower with cream sauce and curry
  • Preparation Time: 15 min.
  • Cooking Time: 15 min.
  • Total Time: 30 min.

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Portion
1
  • Oil
    30 ml
  • Paprika
    to taste
  • Bell pepper
    to taste
  • Garlic
    2 clove
  • Curry powder
    1 tsp
  • Sour Cream Căsuța Mea 30%
    250 g
  • Lemon
    1 pc
  • Salt
    to taste
  • Black Pepper
    to taste
  • Brussels sprouts
    1 pc

Directions

  1. Cut the cauliflower into pieces.
  2. Transfer to a baking tray, season with paprika, salt, pepper, pour in the oil and mix.
  3. Bake for 25-30 minutes at 180 °C.
  4. Meanwhile, prepare the sauce. Sauté the garlic and grated onion in a hot pan with oil for 5 minutes.
  5. Add the curry powder and mix.
  6. In a bowl, mix: sour cream, lemon juice, seasoned mixture, season with salt and pepper.
  7. Serve the cauliflower with sauce, garnish with greens.
  8. Enjoy your meal.

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