Soup - cream of green peas

Soup - cream of green peas

(0 Reviews)
Soup - cream of green peas
  • Preparation Time: 10 min.
  • Cooking Time: 15 min.
  • Total Time: 25 min.

YouTube видео

Portion
1
  • Frozen green peas
    400 g
  • Leek
    1 pc
  • Spinach
    50 g
  • Greens

Directions

  1. Pour the water into a saucepan, add the sliced ​​leeks and frozen peas.
  2. Boil for 20 minutes over medium-low heat.
  3. Drain the vegetables of their juice.
  4. Add the butter, fresh or frozen spinach, season with salt, black pepper and pour in a few ladles of juice.
  5. Mix everything with a blender until we get a smooth texture.
  6. Serve the soup with sour cream and croutons.
  7. Enjoy!

You may also like

Delicious candies with cottage cheese and cocoa
View Recipe

Delicious candies with cottage cheese an...

70 min.
Russian pancakes (Oladii) with apples
View Recipe

Russian pancakes (Oladii) with apples

25 min.
Passion Fruit Panna Cotta
View Recipe

Passion Fruit Panna Cotta

90 min.

Reviews (0)


Add Review

Only registered users can leave reviews. Please log in or register.

Login
1002 Culinary ideas

Popular Recipes

Chocolate tart

Chocolate tart

 Cheese-based oladii

Cheese-based oladii

Știriri

A cheese board that will impress your guests

A cheese board that will impress your guests

Social media