Mandarin cake

Mandarin cake

Mandarin cake

(0 Reviews)

Preparation Time: 25 min.
Cooking Time: 35 min.
Total Time: 60 min.

YouTube видео

Portion

1

Orange Juice

180 ml
Chicken egg

4 pc
Butter Căsuța Mea 82,5%

100 g
Flour

280 g
Salt

pinch
Baking powder

5 g
Sugar

150 g
Orange zest

Directions

We beat the eggs well with sugar and orange zest.
We add the tangerine juice, melted butter, orange extract, then we add flour with baking powder and a pinch of salt.
Transfer to a buttered and floured pan, bake at 180 degrees for 35-40 minutes or until a toothpick comes out clean.
Cool down and enjoy with pleasure! Magical holidays!

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