Start by beat the eggs along with the soft butter, until the mixture becomes homogeneous.
Add the milk, season with salt to taste and continue to mix until the composition is well -homogenized.
Pour the mixture in a greased shape with butter and enter it in the preheated oven at 200 ° C. Bake for 20-30 minutes or until the omelette becomes golden and fluffy.
After baking, just look at how fluffy and delicious it is! Savure her warm and enjoy her wonderful taste.
Enjoy your meal!
