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Mousse with pumpkin
(0 Reviews)
Total Time:
50 min.
YouTube видео
Portion
−
1
+
Pumpkin puree
300 g
Milk Căsuța Mea 2,5%
200 ml
Egg yolk
2 pc
Cream cheese
150 g
GELATIN
5 g
Directions
Mix the gelatin with water & allow to swell for 10 minutes.
In a saucepan we heat the milk, add the yolks, mix vigorously until it thickens at medium temperature.
We add swollen gelatin, pumpkin puree & cheese cream, We mix well & fill the cups or glasses.
We give in the refrigerator for 4 hours, we remove decorate with nuts, seeds & we enjoy. Enjoy your meal!
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