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Pita with mozzarella, baked tomatoes, ham and basil
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Preparation Time:
15 min.
Cooking Time:
15 min.
Total Time:
30 min.
Portion
−
1
+
Tomato
100 g
Prosciutto
40 g
Mozzarella Căsuța Mea for Pizza and Sandwiches
50-60 g
Oregano
0,5 g
Salt
1 g
Directions
Serve the pita immediately while still warm.
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