Haciapuri

Haciapuri

Haciapuri

(0 Reviews)

Preparation Time: 20 min.
Cooking Time: 20 min.
Total Time: 40 min.

YouTube видео

Portion

1

Cheese Suluguni Căsuța Mea

300 g
Chicken egg

2 pc
Flour

300 g
Kefir Căsuța mea 2,5%

400 g
Baking powder

3 g
Salt
Black peppercorns

Directions

👉 Combine the flour, baking powder, salt, and black pepper.
👉 Pour in the kefir, crack the eggs, and stir until there are no more lumps.
👉 Add the grated Suluguni cheese, mix again.
👉 In a heated pan (25 cm diameter), over medium heat with oil, we add the batter, cover with a lid, and fry until the edges gently turn golden.
👉 Turn the Haciapuri to the other side and fry for approximately 5 minutes, then enjoy the warm Haciapuri. Enjoy!

You may also like

Creamy curd bars

Creamy curd bars

90 min.

Rice porridge with caramelized apples

Rice porridge with caramelized apples

30 min.

Raspberry pudding

Raspberry pudding

40 min.

Reviews (0)

Add Review

Only registered users can leave reviews. Please log in or register.

Login