Pumpkin muffins

Pumpkin muffins

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Pumpkin muffins
  • Preparation Time: 25 min.
  • Cooking Time: 35 min.
  • Total Time: 60 min.

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Portion
1
  • Pumpkin puree
    300 g
  • Chicken egg
    2 pc
  • Butter Căsuța Mea 72,5%
    90 g
  • Brown Sugar
    160 g
  • Orange zest
  • Orange Juice
    40 ml
  • Flour
    250 g
  • Baking powder
    4 g
  • Baking soda
    4 g
  • Cinnamon
    1 tsp
  • Ginger powder
    1 tsp
  • Cardamom
    1/4 tsp
  • Salt
    1 g
  • Walnuts
    40 g
  • Pumpkin seeds
    40 g

Directions

  1. Combine: the flour, baking soda, baking powder, salt, cinnamon, ginger, cardamom, and nutmeg.
  2. In another bowl, beat the pumpkin puree together with the eggs, softened butter, brown sugar, grated orange zest and orange juice.
  3. Incorporate the dry ingredients, mix for about 3-4 minutes.
  4. Fill 1/3 of the volume of the muffin tins, add white chocolate to taste and fill the tins with dough.
  5. Sprinkle with chopped nuts and pumpkin seeds.
  6. Bake the muffins for 30-35 minutes, Temperature 190 °C. Enjoy!

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