Savory Cheese and Green Onion Biscuits

Savory Cheese and Green Onion Biscuits

Savory Cheese and Green Onion Biscuits

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Savory Cheese and Green Onion Biscuits

Serves: 8 people
Total Time: 45 min.

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Savory biscuits made with three kinds of cheese and fresh green onion. Perfect as a snack, appetizer or served alongside soups and salads.

Portion

8

Flour

350
Baking powder

2 tsp
Butter Căsuța Mea 82,5%

85 g
Greek yogurt

250 g
Mozzarella Căsuța Mea for Pizza and Sandwiches

100 g
Parmesan

30 g
Green onions

1 leaf
Milk Căsuța Mea 3,5%

to taste

Directions

Preheat the oven to 180°C and prepare a baking tray lined with parchment paper.
In a large bowl, mix the flour with the baking powder and salt.
Add the cold butter and knead with your fingertips until you achieve a crumbly texture.
Incorporate the Cheddar cheese, mozzarella, Parmesan, and green onion.
Add the Greek yogurt and mix until you obtain a smooth dough. If necessary, add a little milk.
Form dough balls, gently flatten them, and place them on the baking tray, leaving a little space between each.
Bake the cookies for about 20 minutes, until they turn a light golden color.
Let them cool for a few minutes before serving. They are delicious both warm and cold. Enjoy!

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