With the help of a bowl we cut the lava into smaller round shapes.
Put in the preheated oven at 180 C - 7 minutes.
In a pan add the chop, stir until white, add the chopped onion, calims 4 minutes stirring periodically, add the sweet pepper cut into cubes, canned corn.
We spice with salt, black pepper & Boia of Sweet Ardel,
Above add the tomato paste and water.
We fry 2-3 minutes.
In a bowl mix the cream with the ketchup.
We fill the tacos forms 1 salad leaf, the prepared filling, a few tomatoes cut into cubes & at the end our scraped cheese.
