Fantastic American pancakes

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Serves: 4 people
Preparation Time: 20 min.
Cooking Time: 20 min.
Total Time: 40 min.

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Fluffy American pancakes are light, soft and incredibly tender. They pair perfectly with fresh fruit, sweet sauces, honey or sour cream, making them an ideal breakfast for the whole family.

Portion

Butter Căsuța Mea 72,5%

30 g
Single Cream (Light Cream) Căsuța Mea 20%

215 g
Vanilla

1 leaf
Flour

150 g
Sugar

35 g
Baking powder

7 g
Salt

to taste
Chicken egg

1 pc

Directions

Bring the 20 percent fat sweet cream to a boil together with the vanilla seeds, then cool down to 30 °C.
Crack the egg, pour in the melted butter and trimoline, mix everything until smooth.
In a bowl, mix the flour, baking powder, and salt, then add them over the wet ingredients and stir again until there are no more lumps.
In a hot pan, add a little batter at a time and fry the pancakes on both sides until they turn a nice golden brown.
Enjoy the pancakes with sauces, fruits, or sour cream. Enjoy!