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Blueberry Muffins (2 recipes)
(0 Reviews)
Serves:
7 people
Preparation Time:
20 min.
Cooking Time:
25 min.
Total Time:
45 min.
Portion
−
7
+
Chicken eggs
2 pc
White sugar
90 g
Salt
1 pinch
Oil
50 ml
Kefir Căsuța mea 2,5%
75 ml
Lemon juice
25 ml
Wheat flour is white
150 g
Dry yeast
1 tsp
Directions
For the batter, whisk the eggs with sugar and a pinch of salt for 2–3 minutes.
Add the grated lemon zest, pour in the lemon juice, kefir, and oil.
Mix again.
Sift the flour with baking powder, stir until smooth with no lumps, and finally fold in the blueberries.
Fill the muffin molds 2/3 full and bake for 20–25 minutes at 175 °C.
Enjoy the muffins once cooled. Bon appétit!
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