Cookies "READY"

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In a bowl, mix kefir with baking soda.
Bubbles must appear.
Add salt, sugar, egg, melted butter and mix until the texture is smooth.
Now add the flour and mix with a spatula and then with your hands until a dough forms.
Leave in the refrigerator for 30 minutes.
For filling mix the flour and butter with your hands.
Add the sugar, salt, nuts and mix.
Sprinkle the dough with a small amount of flour and carefully spread the filling.
Roll the dough into a roll as I show, then cut it into wide pieces.
Brush each baking sheet with egg yolk, sprinkle the remaining filling on top and bake for 35 minutes at 180°C.
Look how beautifully browned they are. They're packed with filling and super easy to make!