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Biscuits with cocoa and hazelnuts
(0 Reviews)
Preparation Time:
19 min.
Cooking Time:
11 min.
Total Time:
30 min.
YouTube видео
Portion
−
1
+
Cocoa Powder
20 g
Butter Căsuța Mea 82,5%
80 g
Oil
25 ml
Sugar
125 g
Powdered sugar
90 g
Flour
280 g
Baking powder
1/2 tsp
Baking soda
1/4 tsp
Salt
1/2 tsp
Nuthert Pasta with Nutella chocolate
to taste
Directions
Combine the soft butter along with the oil and beat for 30 seconds.
Add, egg, sugar and continue to beat until the texture becomes fluffy, about 1-2 minutes.
Add, powdered sugar and mix. Continue with flour, cocoa powder, baking powder, baking soda and salt, mix until homogenized.
We divide the balls of 55 grams- each, place them on a tray lined with parchment paper, flatten gently and bake 11 minutes.
Remove from the oven, add Marshmello sometimes and bake for 2 minutes. We cool down completely.
We decorate with nut paste, hazelnut paste with chocolate, fried and chopped nuts ... Enjoy!
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