Cherry dumplings

Cherry dumplings

Cherry dumplings

(0 Reviews)

Cherry dumplings

Preparation Time: 40 min.
Cooking Time: 40 min.
Total Time: 80 min.

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Portion

1

Kefir Căsuța mea 2,5%

200 ml
Flour

350 g
Salt

1 pinch
Sugar
Сherry

1 pc

Directions

For the dough, mix the kefir, salt, and baking soda.
Add the flour and form the dough, let it rest for 20-30 minutes.
Roll out the dough to a thickness of 2-3 mm, cut small round shapes, place a cherry on each, sprinkle a little sugar, and seal the edges well.
Boil the dumplings for 3-4 minutes in lightly salted water with a cube of butter or a tablespoon of oil.
Enjoy it with sour cream! Bon appétit!

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